Introducing Bay’s Kitchen
Bay’s Kitchen, founded by IBS sufferer Bay Burdett, produces award-winning, Low FODMAP* (IBS Friendly), Gluten Free, Dairy Free foods....
Introducing Bay’s Kitchen
Our Top 12 Tips for Making Meal Time Better for Neurodiverse Children
Why you should never give up when you have IBS
It’s getting hot in here, it’s important to stay hydrated.
It is National Cheesecake Day on Sunday 30th July.
Afternoon Tea for IBS Sufferers 10th August
You scream, I scream, my IBS screams at ice cream.
Why salad sucks for IBS sufferers.
What are Ultra-processed foods.
World Digestive Health day
National Conversation Week
Listen to our interview with Dr Peat as he talks about IBD
Our top 6 tips to reducing hypertension through nutrition.
Are you ready for National Walking Month?
Top tips for nutrition for sports and exercise during Ramadan
What is cardiovascular disease and how is it associated with other conditions?
Meet The Team – Dr Nicholas Peat MB, BS, BSc, MRCGP
Weight loss and the Metabolic Syndrome