Introducing Bay’s Kitchen
Bay’s Kitchen, founded by IBS sufferer Bay Burdett, produces award-winning, Low FODMAP* (IBS Friendly), Gluten Free, Dairy Free foods....
Introducing Bay’s Kitchen
It’s getting hot in here, it’s important to stay hydrated.
It is National Cheesecake Day on Sunday 30th July.
You scream, I scream, my IBS screams at ice cream.
Why salad sucks for IBS sufferers.
What are Ultra-processed foods.
World Digestive Health day
Our top 6 tips to reducing hypertension through nutrition.
Are you ready for National Walking Month?
Top tips for nutrition for sports and exercise during Ramadan